We just finished our 8th year on October 21, 2017! TerraVita has grown into a multi-day celebration that brings together top chefs, food artisans, sommeliers, baristas, brewers, educators, distillers, cookbook authors and industry luminaries from across the Southeast to celebrate culinary excellence and sustainability in food and drink. We will, no doubt, have annual favorites that will be back in 2018 and exciting new events that will offer unique experiences for TerraVita die-hards.
We aren't able to lock-in dates until the UNC Football schedule is released in early 2018, but we will keep you posted as we make plans! To stay on top of the dates for 2018, click here to get on our newsletter. Also, follow us at TerraVita Food & Drink on Facebook or @TerraVitaFest on Twitter and Instagram.
Savor delicious edibles from more than 60 outstanding chefs and food artisans from across the region.
Taste from a selection of more than 100 wines, craft brews, coffees, ciders, juices, spirits and craft cocktails.
TerraVita has donated 100% of proceeds from the auction raised each year to deserving community organizations.